Seagreens® Information Service  0845-0640040 / +44-1444-400403
 
Typical nutritiional valuesTypical nutritional values per 100gIndependent analytical data



Culinary Ingredient per 2 grams
(½ teaspoon)

Protein : 118mg

Carbohydrate : 1110mg of which Dietary Fibre : 995mg (including the non-starch polysaccharides Algin, Fucose, Fucoidan, Mannitol, Methylpentosans, Laminarin, Mannuronic Acid and Chlorophyll

Enzymes (units) Carbohydrase 90 (pH 8.0), Protease 1124 (pH 8.0)

Essential Fatty Acids (EFA) : Total EPA + DHA Omega-3 1.566mg, Omega-3 3.38mg, Omega-6 10.26mg, Omega-9 25mg, Alpha-linolenic Acid 1mg, Eicosapentenoic Acid 1.57mg

Vitamins : A (antioxidant carotenoids including beta carotene, fucoxanthin and violaxanthin) 178µg, B1 (thiamin) 0.60µg, B2 (riboflavin) 0.10µg, B3 (niacin or vit PP) 118µg, B9 (folate) 572µg, B12 (cobalamin) 0.94µg, C (antioxidant) 99µg, D (cholecalciferol) 0.01µg, E (antioxidant) 27µg, H (biotin) 0.30µg, K (menadione) 10µg

Minerals : Calcium 27mg, Magnesium 16.5mg, Nitrogen 19mg, Phosphorus 1.4mg, Potassium 36.4mg, Sodium 69mg, Sulphur 0.11mg

Trace Elements : Antimony 0.10µg, Barium 12.10µg, Boron 196µg, Cerium 0.22µg, Cobalt 1.26µg, Copper 1.12µg, Germanium 0.14µg, Gold 0.10µg, Iodine 1424µg, Iridium trace, Iron 238µg, Lanthanum 0.10µg, Lithium 0.66µg, Manganese 50µg, Molybdenum 1.26µg, Palladium 1.5µg, Platinum trace, Praseodymium 0.224µg, Rhemium 0.26µg, Rubidium 12.40µg, Ruthenium 0.006µg, Scandium trace, Selenium 0.06µg, Silicon 120µg, Silver 0.11µg, Thallium 0.004µg, Tellurium trace, Titanium 4.14µg, Vanadium 7.18µg, Zinc 88µg. A total of 67 mineral elements have been analysed in all Seagreens human food ingredients

Amino Acids : Alanine 3.54mg, Arginine 2.30mg, Aspartic acid 6.60mg, Cystein + Cystine 1.50mg, Glutamic acid 8mg, Glycine 7.70mg, Histidine 0.80mg, Isoleucine 2.12mg, Leucine 3.90mg, Lysine 2.50mg, Methionine 1.50mg, Phenylalanine 2.30mg, Proline 3.56mg, Serine 2.52mg, Threonine 2.56mg, Tryptophan 0.94mg, Tyrosine 1.32mg, Valine 2.90mg

Betaines : Glycine Betaine trace, Gamma Amino Butyric Acid Betaine trace, Delta Amino Valeric Acid Betaine trace, TML (Laminine) trace, L-Carnitine trace, Trigonelline trace, enzymes, lipids, lioproteins and many compound which cannot be artificially replicated or formulated

Note: 1g (gram) = 1000mg (milligram) = 1,000,000µg (microgram)

 

Protein6g
Carbohydrate55.5g
Sugars4g
Fat1.64g
 
  of which:  
  Saturates0.4g
  Mono-unsaturates (cis)0.96g
  Mono-unsaturates (trans)< 0.01g
  Polyunsaturates0.21g
  Polyunsaturates (trans)<0.01g
Dietary Fibre50g
 
  of which:  
  Insoluble fibre41g
  Soluble fibre9g
Sodium3.4g
Moisture12%
Energy161 kcalories (657 kJoules)
Ash22g

 

British Government analytical laboratories FERA and accredited labs Eurofins, ILS, and at Aberdeen, Newcastle and Sheffield Hallam universities, 2012.

All data © Copyright protected, Seagreens Ltd, Great Britain. All rights reserved. Reproduction in any form for public, commercial or professional use prohibited except with written permission from info@seagreens.co.uk. Linkage to this website is permitted.

Human food quality wild seaweed™
We select, monitor, harvest and process Seagreens wild seaweed as a raw food and have won numerous awards for our products, research and environmental sustainability. Nothing is added or extracted. Allergen and contaminant free. Internationally certified Organic and Kosher.

Seagreens’ quality is proven, for example by higher antioxidants, phenols, vitamin C and tannins than in seaweed not produced to the standards* we developed over 15 years in Norway and Scotland.

That’s why other leading food and health brands also use our seaweed ingredients in their products. Seagreens grows through many partnerships with people like you.


Seagreens is a registered trade mark of International Partnership Ltd, Great Britain.


www.seagreens.co.uk/standards
*Patent Pending No. GB1205419.3